Amount of Fiber, total dietary in Pears, raw, bosc (Includes foods for USDA's Food Distribution Program)

Fruits and Fruit Juices

In 100 g (Grams) of Pears, raw, bosc (Includes foods for USDA's Food Distribution Program) there is 3.1 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Pears, raw, bosc (Includes foods for USDA's Food Distribution Program).

Corn bran, crude 79 g 79%
Gums, seed gums (includes locust bean, guar) 77.3 g 77.3%
Fungi, Cloud ears, dried 70.1 g 70.1%
Spices, curry powder 53.2 g 53.2%
Spices, cinnamon, ground 53.1 g 53.1%
Spices, savory, ground 45.7 g 45.7%
Baobab powder 44.5 g 44.5%
Pinon Nuts, roasted (Navajo) 43.4 g 43.4%
Wheat bran, crude 42.8 g 42.8%
Spices, rosemary, dried 42.6 g 42.6%
Spices, oregano, dried 42.5 g 42.5%
Spices, coriander seed 41.9 g 41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran 41.3 g 41.3%
Spices, marjoram, dried 40.3 g 40.3%
Spices, sage, ground 40.3 g 40.3%
Spices, fennel seed 39.8 g 39.8%
Carob flour 39.8 g 39.8%
Spices, caraway seed 38 g 38%
Spices, basil, dried 37.7 g 37.7%
Spices, thyme, dried 37 g 37%
Pears, raw, bosc (Includes foods for USDA's Food Distribution Program)

Pears, raw, bosc (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Pears, raw, bosc (Includes foods for USDA's Food Distribution Program) are listed below.

Water 83.18 g 83.18%
Energy (calorie) 67 kcal
Energy (joule) 279 kJ
Protein 0.36 g 0.36%
Total lipid (fat) 0.09 g 0.09%
Ash 0.28 g 0.28%
Carbohydrate, by difference 16.1 g 16.1%
Fiber, total dietary 3.1 g 3.1%
Sugars, total 10.23 g 10.23%
Sucrose 2.11 g 2.11%
Glucose (dextrose) 2.48 g 2.48%
Fructose 5.64 g 5.64%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 10 mg 0.01%
Iron, Fe 0.15 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 14 mg 0.01%
Potassium, K 122 mg 0.12%

Nutrients in Pears, raw, bosc (Includes foods for USDA's Food Distribution Program)